Yemen Mocca Haimi – LIMITED RELEASE
Yemen Mocca Haimi – Natural Process, Limited Release
NOTES INCLUDE VANILLA, PEACH, HERBAL, MILK CHOCOLATE, & VISCOUS BODY.
“While the odds might be stacked against coffee in general, Yemeni coffee might take home the gold medal for overcoming hardships to make it to your cup. Its climate is dry and unforgiving and its people beleaguered by war, disease and famine. Yet Yemen is blessed with unparalleled history, uncommon elevation, and unusual access to a wealth of genetic diversity. Out of all of this comes a distinctive coffee that defies convention at nearly every turn.”
Available as whole bean only in 12oz, and 5lb bags.
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ORIGIN: Sana'a, Yemen
REGION: Al-Haymah district, Sana'a Governate
HARVESTED: November 2017 - February 2018
ELEVATION: 3000 - 6000ft
PROCESS: Natural Process
VARIETAL: Jadee/Jaadi Yemeni
This exceptional selection from Al-Haymah, just southwest of the country’s capital city of Sana’a, comes to us from a company called Pearl of Tehama run by Fatoum Muslot. Mrs. Muslot is the daughter of Ali Hibah Muslot; our exporter Royal has been buying coffee from the Muslot family now since 1984. The coffee farming community in Al-Haymah is tiny. This lot represents the work of about 23 farming families from 6 sub-districts who average 600 trees each, some have as many as 2000, some as few as 200. Mrs. Mouslot has worked tirelessly to improve practices and traceability for her coffees, down to providing the names of each of the individual farmers who grow each lot of coffee she has supplied this year. (This information, and more like it, can be found at Royal Coffee's website.)