Clementine Coffee Roasters borrows its name from a trail, two lakes & a dam that serve as stomping grounds in its Northern California backyard.
From the river’s confluence, near the Clementine Dam, scramble up into Auburn where they roast and serve specialty coffee for a community whose palates have been awakened by the craft beer movement, refined by surrounding wine country, and trained by the slow rush of third wave coffee breaking beyond the Bay Area.
Clementine Coffee Roasters exists to elevate coffee culture in the Gold Country region.
In a community that’s truly embracing all things craft, Clementine commits to bringing nothing but the world’s finest coffee – graded specialty by the Specialty Coffee Association of America – to Auburnites and visitors alike. Whether through a pour-over on their coffee cart, or a bag of whole bean coffee to brew at home, Clementine's founding brothers (Dane, Jordan & Jerome) are eager to create opportunities for people to enjoy single-origin, ethically-sourced, and freshly roasted coffee from around the world.
Powered by a small batch roaster and calculated brew methods, the brothers are certain your coffee will be fresh, prepared to perfection, and honoring of the meticulous process from farm to cup that warrants its specialty status.